FEE | 6000 |
Space for | 10 Students |
Starts From | 21-05-2018 |
Ends On | 25-05-2018 |
Timing | 10:00 AM to 2:00 PM |
No of Sessions | 05 |
At the end of these 05 days of sessions, you will be able to make:
Day 1: Sandwiches & Salad
1. Veg Sandwich
2. Veg Sandwich Grill
3. Chicken Mayonnaise Sandwich
4. Veg Mayo Sandwich
5. Mumbai Masala Sandwich
6.Chocolate Sandwich
7. Corn Sandwich
Salad:Caesar Salad, Waldorf salad, Russian salad
Day 2: Fast Food
1. Bread Roll,
2. Chicken Cheese Ball,
3. Cheese Croquettes
4. Hara-bhara Kabab,
5. Veg Franky
6. Chicken Franky
7. Burger
8. Subway Style Hotdogs,
9. Batata Poori,
10. Chocolate Mousse
Day 3: Chinese Food
1. Veg. Manchurian
2. Chicken Lollipop
3. Hakka Noodles
4. Szechwan Fried Rice
5. Exotic Vegetable with Burnt Garlic Sauce
6. Spring Rolls
Day 4: Italian Food
1. Pasta with Mornay Sauce
2. Pasta with Arrabiata Sauce
3. Veg Pizza
4. Tiramisu
Day 5: Indian Food
1. Makhani Gravy
2. White Gravy
3. Green Gravy
4. Pratha
5. Jaggery Kheer
(Please call on 8237828813 to get the details of items covered during the day wise workshop)
Total Fees: INR 6000 (Discount of INR 200/- for those who confirm their registration by paying INR 500/- in advanced till 18th May, 2018.)
Date: May 21st – 25th
Timing: 10:00 AM to 2:00 PM
Note: You will be getting a file of recipes and you may also bring boxes to take your own handmade products back home.
For Registration: Call on– 91- 8237828813 / Log on to www.HomeChefAnamika.com
Limited seats available only on first come first serve basis
Location: A/101, Dew Drop’s Apartment, Vishrantwadi, Near Food Bazaar and LG Showroom.
Do not forget to like my facebook page (https://www.facebook.com/homechefanamika/) if you are satisfied.
Interested in joining this course