FEE | 6000 |
Space for | 6 Students |
Starts From | 09-07-2018 |
Ends On | 20-07-2018 |
Timing | 10:00 AM to 02:00 PM |
No of Sessions | 05 |
At the end of these 10 days of sessions, you will be able to make:
Day 1: Soup & Salad (9th July)
Day 2: Sandwich & Drink (10th July)
Day 3: Tea Time Cake ( 11th July)
Day 4: Smart Cooking: Using Microwave and Induction ( 12th July)
Day 5: Home Made Masala ( 13th July)
Closed: 14th & 15th July
Day 6: Fast Food ( 16th July)
Day 7: Chinese Recipes ( 17th July)
Day 8: Italian & Mexican Recipes (18th July)
Day 9: Thai Cuisine ( 19th July)
Day 10: Indian Food (20th July)
(Please call on 8237828813 to get the details of items covered during the day wise workshop)
Total Fees: INR 6000 (Discount of INR 500/- for those who confirm their registration by paying INR 500/- in advanced before one week of the commencement of the workshop.)
Date: 09th – 20th July, 2018
Timing: 10:00 AM to 2:00 PM
Note: You will be getting a file of recipes and you may also bring boxes to take your own handmade products back home.
For Registration: Call on– 91- 8237828813 / Log on to www.HomeChefAnamika.com
Limited seats available only on first come first serve basis
Location: A/101, Dew Drop’s Apartment, Vishrantwadi, Near Food Bazaar and LG Showroom.
Do not forget to like my facebook page (https://www.facebook.com/homechefanamika/) if you are satisfied.